West Africa Foodservice Market 2022-2027


According to the latest report from the IMARC group, entitled “West Africa Foodservice Market: Industry Trends, Share, Size, Growth, Opportunities and Forecast 2022-2027”, the West African foodservice market reached a value of US$4.9 billion in 2021. Looking ahead, IMARC Group expects the market to reach US$8.1 billion by 2027, growing at a CAGR of 8.8% over the period 2022-2027. Foodservice refers to businesses that include the preparation, serving and delivery of food products to customers. These services are typically deployed in financial institutions, hospitals, and restaurants. They are classified into conventional and centralized systems, in which the conventional system involves the preparation and serving of food products in the same premises. On the other hand, food products are prepared in bulk, which are then transported to the kitchens at several places in the centralized system. Continuous improvements in distribution channels across West Africa are having a positive impact on the catering services market in the region.

As the novel coronavirus (COVID-19) crisis grips the world, we are continuously monitoring changes in markets, as well as consumer buying behaviors around the world – our estimates on the latest market trends and values planned after taking into account the impact of this pandemic.

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West Africa Foodservice Market Trends:

The market in West Africa is mainly influenced by the changing eating habits of the masses. Coupled with the changing lifestyle preferences of individuals and the busy lifestyles and hectic schedules of working professionals, there has been a huge increase in the demand for catering services. In this light, the swelling disposable income level of individuals and the growing popularity of international cuisines are creating a positive outlook for the market. In addition, the proliferation of chain restaurants and cafes in the region is also acting as a major growth factor. Moreover, continuous technological advancements including the launch of online food ordering apps are giving impetus to the growth of the market. Furthermore, the penetration of high-speed internet connectivity in the region and the growing adoption of smartphones are driving the growth of the market. Apart from this, increasing investments by key players to develop robust marketing strategies and promotional campaigns are positively influencing the growth of the market. Other factors including rapid urbanization and continuous improvements in the food and beverage and travel and tourism sectors are further contributing to the growth of the market in West Africa.

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West Africa Foodservice Market Analysis and Segmentation 2022-2027:

Market breakdown by distribution channel:

Market Breakdown by End Use:

  • Commercial
  • Non-commercial

Market Breakdown by Retail Type

Market Breakdown by Segments:

  • Consumers
  • Full-service restaurants
  • fast food
  • Kiosks/street stalls
  • Cafes and Bars

Breakdown of the market by country:

  • Nigeria
  • Ghana
  • Ivory Coast
  • Senegal
  • Others.

Competitive Landscape:

The competitive landscape of the market has been examined in the report and the profiles of key players have also been provided.

Main highlights of the report:

  • Market Performance (2016-2021)
  • Market Outlook (2022-2027)
  • Porter’s Five Forces Analysis
  • Market drivers and success factors
  • SWOT analysis
  • Value chain
  • Complete mapping of the competitive landscape

Note: If you need specific information that is not currently covered by the report, we can provide it to you as part of the customization.

Other reports from the IMARC group:

About Us:

The IMARC Group is a leading market research firm providing management strategies and market research worldwide. We partner with clients across all industries and geographies to identify their most important opportunities, address their most critical challenges and transform their businesses.

IMARC’s information products include major business, scientific, economic and technological developments for business leaders in pharmaceutical, industrial and high-tech organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverages, travel and tourism, nanotechnology and new processing methods are at the top of the list. company expertise.

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